🍫 Chocolate Balls – No-Bake and Ready in Minutes

No-bake chocolate balls are a quick treat that children can make too. You do not need an oven – just a few ingredients and a moment to roll them. They are perfect for Christmas, parties and as a sweet finish with coffee.

Quick Recipe Overview

Share recipe:

🛒 Ingredients for Chocolate Balls

📌 Before you start, make sure you have these ingredients ready:

📝 Click each ingredient to mark it as done!

🍪 Mixture:

🥥 For coating:

🍫 Chocolate for this recipe

Milk chocolate drops 34% – 250 gShop now →

Box of 16 pralinesShop now →🌿 Naturally sweetened

Milk drops, no added sugar – Sweet Fiber 250 gShop now →

👨‍🍳 How to Make Chocolate Balls

📝 Click each step to mark it as done!

1️⃣ Crush the biscuits finely and mix them with the cocoa and sugar.
2️⃣ Add the softened butter and milk (or rum) and work into a smooth mixture.
3️⃣ If the mixture is sticky, chill it for 15 minutes.
4️⃣ Shape the mixture into balls the size of a walnut.
5️⃣ Roll them in coconut, cocoa or melted chocolate.
6️⃣ Chill for at least 30 minutes until firm.

🔥 Tips & Variations

💡 Cocoa balls: replace some of the biscuits with ground nuts for a fuller flavour.
💡 Coconut balls in chocolate: add coconut to the mixture and dip the whole balls in chocolate.
💡 Hot chocolate bomb: shape a hollow sphere from tempered chocolate and fill it with cocoa and marshmallows.